Shakeology cake bars

• 4 scoops chocolate Shakeology (I use vegan chocolate)
  
• 2 ripe bananas
  
• enough water to mix

Makes 4 servings
(one red, one purple each)

Mash bananas in a bowl with a fork. 
Add Shakeology and mix with enough water to blend. 
Line small Tupperware container with parchment paper.
Press Shakeology mixture into Tupperware to form. 
Flip over container and cut into 4 squares.
Dehydrate overnight on low heat to preserve the nutrients in Shakeology.
Enjoy! ​